Please join us for our quarterly members’ release reception, when we will showcase three new wines paired with the creative dishes of Chef Eduardo Posada. For the first time, this release will be held at our new Sidewinder Lounge.

Members and their guests will receive three food and wine pairings along with a $10 voucher for purchase of any wine. As always, our winemakers and the chef will be on hand, and we will have all of our current release wines available for complimentary tasting.




Founder’s Collection 2016 Malvasia Bianca

Cantaloupe Salsa with Steamed Shrimp and Prosciutto Chips

Founder’s Collection 2014 Syrah

Pulled Pork Sliders with Tomatillo Sauce and Chipotle Aioli Slaw

Heritage Collection 2010 Reserve Cabernet Sauvignon

Corn Fritters with Blackberry Mole Dip Sauce


Other Upcoming Events

After Hours at Sidewinder

After hours at Sidewinder - tonight Dave Land from 5 - 8.

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Summer Music Series – Echo Trail

Our new Zinfandel and folk, blues, and classic rock - the eclectic sounds of Echo Trail.

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After Hours at Sidewinder – Frankie Bones

A great way to spend the last Friday evening in July - the music of Frankie Bones and his band in the privacy of Sidewinder Lounge.

Learn More