Food Comes to Sidewinder
Posada on Wheels Grand Opening Saturday, December 1 at Sidewinder!
Occasio Joins Neighbors in Wildfire Relief Efforts
See how we are joining with our neighbors to support relief efforts for victims of the Camp Fire.
Food Service is Coming to Sidewinder
Sidewinder will be introducing food service in early November.
Livermore’s First Grappa – Approved
The Trade Bureau has approved Sidewinder Spirits’ application for what soon will become Livermore’s first Grappa.
Exploring The World of Gins and Tonics
The first of a new series exploring the exotic world of spirits and cocktails begins with two of today’s hottest beverages – gins and the tonics that go with them.
Recent Accolades
Calling our wines ‘true craftsmanship,’ the National Wine Review rated four of our recent releases 90 points or higher: ‘14 Telos 92 points (22 cases remaining); ‘14 Zinfandel 92 points (sold out); ‘14 Merlot 90 points (32 cases remaining); ‘12 Malbec 91 points (sold out).
Introducing After Hours at Sidewinder
Time to unwind with a little music and some craft cocktails. Introducing Sidewinder – After Hours. From 4 – 8 PM.
Sidewinder Spirits Releases a Dry Vermouth
The inaugural release of Sidewinder’s dry vermouth, Stem and Crown, completes the pair.
Revisiting Pays Off (Again) -Chardonnay 93 Points and Editor’s Choice
With a 93 point rating and the Editor’s Choice, we might ask ‘where do we go from here?’ With Chardonnay, we believe our terroir has much more to offer.
