August 17, 2017
Quarterly Members' Release Reception for New Wines
August 20, 2017
Chef Posada takes us step by step through the recipes he created to pair with our new wines, as he demonstrates their preparation in our first Lunch and Learning Program.
August 31, 2017
Chef Lauren Mahlke and the proprietor of Occasio Winery, John Kinney, team up for a seasonal four-course food and wine dinner in the intimate setting of We Olive Walnut Creek.