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The Pocket Watch – Summer 2014
In this issue
New Releases
2011 Heritage Cabernet Sauvignon
2013 Rosé of Pinot Noir
Featured Recipe
Spring Leg of Lamb
The Pocket Watch – Spring 2014
In this issue
New Releases
2012 Heritage Fumé Blanc
2011 Petite Sirah
Featured Recipe
Braised Beef in Roman Style
The Pocket Watch – Winter 2013
In this issue
New Releases
2012 Chardonnay
2010 TELOS
Featured Recipe
Simple Roast Potatoes
The Pocket Watch – Fall 2013
In this issue
New Releases
2010 Heritage Petit Verdot
2012 Pinot Gris
Featured Recipe
Grilled Pork Loin
The Pocket Watch – Summer 2013
In this issue
New Releases
2010 Merlot
2012 Rosé of Pinot Noir
Featured Recipe
A Fragrant Onion Tart
The Pocket Watch – Spring 2013
In this issue
New Releases
2011 Chardonnay
2010 Zinfandel
Featured Recipe
Filet Mignon with a Black
Garlic, Zin and Port Reduction
The Pocket Watch – Winter 2012
In this issue
New Releases
2011 Fumé Blanc
2010 Cabernet Franc
Featured Recipe
Heritage Collection Release
The Pocket Watch – Fall 2012
In this issue
New Releases
2011 Pinot Gris
2010 Tempranillo
Featured Recipe
Tempranillo Braised
Basque Short Ribs
The Pocket Watch – Summer 2012
In this issue
New Releases
2011 Rosé of Pinot Noir
2010 Sotto Voce
Featured Recipe
Orecchiette Pasta
with Spring Peas
The Pocket Watch – Spring 2012
In this issue
New Releases
2011 Sauvignon Blanc
2009 Zinfandel
Featured Recipe
Slow-Cooked Beef Burgundy
(Boeuf Bourguignon)