
Angelica – 93 points!
Occasio 2020 Angelica receives 93 points from Wine Enthusiast.
January 21, 2022
Occasio 2020 Angelica receives 93 points from Wine Enthusiast.
August 25, 2020
2016 Heritage Cabernet Franc lives up to the reputation of our historic terroir.
January 23, 2020
93 points and editor’s choice – read the review….
December 4, 2019
Sidewinder has announced Saturday, December 7, as the release date for its California Straight Bourbon Whiskey.
September 11, 2019
It’s official! Sidewinder Dry Gin is being released on Thursday, September 12.
August 16, 2019
Sidewinder Spirits Company previewed its new gins at last night’s Ginstronomy Event.
June 24, 2019
Our barrel rested gin is ready to join the Sidewinder Portfolio….
November 28, 2018
Posada on Wheels Grand Opening Saturday, December 1 at Sidewinder!
November 14, 2018
See how we are joining with our neighbors to support relief efforts for victims of the Camp Fire.
October 23, 2018
Sidewinder will be introducing food service in early November.
August 15, 2018
The Trade Bureau has approved Sidewinder Spirits’ application for what soon will become Livermore’s first Grappa.
July 13, 2018
The first of a new series exploring the exotic world of spirits and cocktails begins with two of today’s hottest beverages – gins and the tonics that go with them.
May 8, 2018
Calling our wines ‘true craftsmanship,’ the National Wine Review rated four of our recent releases 90 points or higher: ‘14 Telos 92 points (22 cases remaining); ‘14 Zinfandel 92 points (sold out); ‘14 Merlot 90 points (32 cases remaining); ‘12 Malbec 91 points (sold out).
April 17, 2018
Time to unwind with a little music and some craft cocktails. Introducing Sidewinder – After Hours. From 4 – 8 PM.
March 2, 2018
The inaugural release of Sidewinder’s dry vermouth, Stem and Crown, completes the pair.
February 9, 2018
With a 93 point rating and the Editor’s Choice, we might ask ‘where do we go from here?’ With Chardonnay, we believe our terroir has much more to offer.
December 8, 2017
Sidewinder is open Thursday and Friday for our members and their guests.
Guests were greeted with passed hors-d’oeuvres and choice of wine or the original James Bond martini before sitting down to a wonderful four-course meal with wine pairings. The music of recording artists Tumbledown House provided entertainment as we wined, dined, and danced the night away.