Food Comes to Sidewinder

Posada on Wheels Grand Opening Saturday, December 1 at Sidewinder!

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Occasio Joins Neighbors in Wildfire Relief Efforts

See how we are joining with our neighbors to support relief efforts for victims of the Camp Fire.

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Food Service is Coming to Sidewinder

Sidewinder will be introducing food service in early November.

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Livermore’s First Grappa – Approved

The Trade Bureau has approved Sidewinder Spirits’ application for what soon will become Livermore’s first Grappa.

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Exploring The World of Gins and Tonics

The first of a new series exploring the exotic world of spirits and cocktails begins with two of today’s hottest beverages – gins and the tonics that go with them.

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Recent Accolades

Calling our wines ‘true craftsmanship,’ the National Wine Review rated four of our recent releases 90 points or higher: ‘14 Telos 92 points (22 cases remaining); ‘14 Zinfandel 92 points (sold out); ‘14 Merlot 90 points (32 cases remaining); ‘12 Malbec 91 points (sold out).

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Introducing After Hours at Sidewinder

Time to unwind with a little music and some craft cocktails. Introducing Sidewinder – After Hours. From 4 – 8 PM.

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Sidewinder Spirits Releases a Dry Vermouth

The inaugural release of Sidewinder’s dry vermouth, Stem and Crown, completes the pair.

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Revisiting Pays Off (Again) -Chardonnay 93 Points and Editor’s Choice

With a 93 point rating and the Editor’s Choice, we might ask ‘where do we go from here?’ With Chardonnay, we believe our terroir has much more to offer.

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Service Begins at Sidewinder

Sidewinder is open Thursday and Friday for our members and their guests.

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