Main Dishes
Zucchini Scramble
Eggs can provide a perfect vehicle for surplus zucchini. Check out his recipe!
Read MoreFall Woodlands Risotto
My first taste of the newest vintage of our Thatcher Bay Vineyard Merlot released a cascade of memories of fall days during my student years spent searching the nearby woodlands…
Read MoreMississippi Pot Roast
This popular slow-cooker recipe from Robin Chapman is as easy as it gets. Perfect for these rainy nights with a glass of wine.
Read MoreSlow Cooker Beef Burgundy (Boeuf Bourguignon)
My slow cooker adaptation of the classic Julia Child recipe from Mastering the Art of French Cooking is a go to dish for cold, damp winter nights.
Read MoreArgentine Empanadas ala Pope Francis
2013 Occasio Heritage Malbec paired with the Pope’s empanadas – is this a match made in heaven?
Read MoreWild Mushroom Risotto
A Wild Mushroom Risotto perfect for damp winter evenings with a glass of Occasio Syrah
Read MoreRoast Prime Rib of Beef With Coffee Rub
Unlike traditional marinades with garlic and rosemary, this recipe calls for ground coffee. It’s a perfect meal for cold winter nights.
Read MoreRange Fed Bone-In Rib Eye – Western Style
I paid a visit to the new Whole Foods Market nearby. The meat counter is filled with grass fed beef, believed to be better both for you and the environment…
Read MoreSpanish-Style Mussels in Tomato and Saffron (Serves 4)
A dry, crisp Rosé wine is an excellent pairing with a wide variety of foods. Personally, when I think of our Rosé of Pinot Noir, I think of the Mediterranean,…
Read MoreWeeping Leg of Lamb (Gigot qui Pleure)
Enjoy this meal of roast leg of lamb with gratiné of potatoes – a traditional Spring feast.
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