Thrice Sorted: The story behind Livermore’s most famous wine
The story behind Livermore’s most famous wine, and how Occasio is keeping this tradition alive….
Notes for the Wine Bloggers’ Conference – 2016
Some thoughts on Syrah in anticipation of the 2016 Wine Bloggers’ Conference….
Delaying Véraison
So ripening is running a little later for us this year – and this is a good thing. Read why.
Recreating the World’s Most Famous Vermouth
An essential ingredient in the ‘world’s finest martini,’ and the favorite of a well known spy, the recipe has been lost for half a century. Now, we pick up this thread and make it better.
It’s a Question of Identity
If Livermore were a person, who would it be? Why this might be the most important question we can ask ourselves right now.
Defining our Future
The upcoming bottlings of our 2014 vintage provide an exciting glimpse into our future.
Rethinking Opportunity
We are rethinking the way port wine should be made – starting with the brandy.
Preserving Terroir – A New Age in Cork Closures
The winemaking is done – now how do we preserve the terroir we’ve worked so hard to capture? Thus we begin a new age in cork closures.
Notes on our Summer 2016 Releases
New wines debut on our summer tasting menu – each with its own story.
Recapturing a Classic – 2015 Malvasia Bianca
Mellowness, perfume, and balance – unique qualities of Livermore’s finest white wines are captured in the bottle.
