Wine Cocktails for a Gathering

low-ABV wine cocktails on a table with Super Bowl TV background

“Wine has always been part of the table. We’re just giving it new ways to join the conversation.”

A few friends, something good to eat, and a bottle of wine can be the beginning of a gathering—or a wine cocktail. At Occasio, we like giving familiar wines room to surprise us.

These two simple cocktails take different paths. Rosé brings fresh fruit and bright acidity to a citrus spritz, while Sparkling Malvasia finds a fragrant companion in elderflower and mint. Both are easy to mix, whether you’re welcoming guests before dinner or settling around the table with friends.

Rosé Citrus Spritz

Serves: 1 serving

Ingredients  

  • 3 oz Occasio rosé
  • 2 oz lemonade
  • ½ oz fresh lemon or lime juice
  • 2 –3 oz club soda or sparkling water
  • Ice
  • Fresh mint sprig for garnish
  • Lemon wheel or thin strawberry slice for garnish

Method 

  1. Fill a large wine glass or highball glass with ice.
  2. Add the rosé, lemonade, and fresh lemon or lime juice. Stir gently to combine.
  3. Top with club soda or sparkling water and give one gentle stir.
  4. Lightly clap the mint sprig between your palms to release its aroma. Garnish with the mint and a lemon wheel or thin strawberry slice.

Rosé spritz for a gathering: For eight cocktails, combine 24 oz rosé, 16 oz lemonade, and 4 oz fresh lemon or lime juice in a pitcher and refrigerate. To serve, pour 5½ oz of the mixture into each ice-filled glass, top with 2–3 oz soda water, and garnish. A standard 750 mL bottle of rosé supplies the wine for eight servings, with a little left over.

Sparkling Malvasia Hugo Refresher

Serves: 1 serving

Ingredients  

  • 4 oz Occasio Sparkling Malvasia
  • ½-1 oz elderflower syrup to taste
  • Fresh mint leaves
  • Lime wheel for garnish
  • Soda water optional splash
  • Ice

Method 

  1. Gently press a few mint leaves in a wine glass to release their aroma.
  2. Add the elderflower syrup, starting with ½ oz, then fill the glass with ice.
  3. Slowly pour in the Sparkling Malvasia. Add a splash of soda water if desired and stir gently to combine.
  4. Garnish with a lime wheel and fresh mint.